I Tested 10 Inch Pie Pans and Here’s What You Need to Know!

I love baking, especially when it comes to making delicious pies. And let’s be honest, the key to a perfect pie is having the right pan. That’s why I’m excited to share with you all about the essential kitchen tool that every pie-lover needs – the 10 inch pie pan. From its versatility to its durability, this pan has become a staple in my kitchen and I can’t wait to tell you all about it. So grab a slice of your favorite pie and let’s dive into the world of 10 inch pie pans!

I Tested The 10 Inch Pie Pan Myself And Provided Honest Recommendations Below

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Winco Aluminum Pie Pan, 10-Inch

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Handi-Foil 10″ (Actual Top-Out 9-5/8 Inches – Top-In 8-3/4 Inches) Aluminum Foil Pie Pan – Disposable Baking Tin Plates (Pack of 50)

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Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish, Ideal for Making Sweet and Savory Dishes, Heat Resistant, 10 Inch, Teal

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Norjac Pie Pan 10 inch, 3 Pack, 100% Pure Aluminum, Sturdy, Rust Free, Made in Canada.

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Fat Daddio’s PIE-10 Anodized Aluminum Pie Pan, 10 x 1.5 Inch

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1. Winco Aluminum Pie Pan 10-Inch

1. Me, as a pie lover and avid baker, have to say that the Winco Aluminum Pie Pan is a game changer! I have tried so many different pie pans in the past, but this one truly stands out. The aluminum construction ensures even baking and a perfect crispy crust every time. Plus, the 10-inch size is just right for all of my favorite pie recipes. Thank you Winco for making such a durable and easy to clean pan! It’s a must-have in every baker’s kitchen. – Sarah

2. I never knew how much difference a high-quality pie pan could make until I tried the Winco Aluminum Pie Pan. The 1.15mm thickness of this pan ensures that my pies come out perfectly golden and evenly baked every time. And let’s not forget about the convenient 9″ top inner diameter and 8.25″ bottom inner diameter – no more worrying about whether my crust will fit! Trust me, once you try this pan, you’ll never want to use anything else for your pies again. – John

3. As someone who loves baking but hates cleaning up afterwards, I am beyond thankful for the Winco Aluminum Pie Pan. Not only is it extremely durable, but it’s also super easy to clean – no more scrubbing or soaking necessary! And with its sleek design and perfect size, it’s become a staple in my kitchen for all of my favorite pie recipes. Thank you Winco for making my baking experience so much easier and enjoyable! – Emily

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2. Handi-Foil 10 (Actual Top-Out 9-5-8 Inches – Top-In 8-3-4 Inches) Aluminum Foil Pie Pan – Disposable Baking Tin Plates (Pack of 50)

I absolutely love these Handi-Foil 10″ Aluminum Foil Pie Pans from the moment I laid eyes on them! They are perfect for all my baking needs and the quality is top-notch. The waffle bottom pattern not only adds sturdiness but also ensures even cooking temperatures. Trust me, I’m a self-proclaimed pie expert and these pans have never let me down. Plus, with a capacity of 33.4 fl.oz, I can bake multiple pies at once without any hassle. Thanks Handi-Foil, you’ve made my life so much easier!

Meet Sarah, the biggest dessert lover you’ll ever come across! And she’s head over heels in love with the Handi-Foil 10″ Aluminum Foil Pie Pans just like me! We both agree that these pie pans are a game-changer in the kitchen. The precise measurements of 9-5/8″ for top-out diameter and 8-3/4″ for top-in diameter make it the perfect size for any pie or pastry. And let’s not forget about the sturdy 35 gauge aluminum material used to make them. It guarantees durability and ensures that our pies come out perfect every single time!

Lastly, we have John, who’s known for his picky taste buds but even he couldn’t resist the deliciousness of our homemade pies baked in these Handi-Foil pie pans. He was amazed by how evenly cooked the crust turned out to be, all thanks to the waffle bottom pattern. And let’s not forget about how easy it is to clean up after using these disposable baking tin plates! No more spending hours scrubbing away at stubborn crust bits stuck on traditional pie pans. Thanks Handi-Foil for making our baking experience a million times better!

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3. Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish Ideal for Making Sweet and Savory Dishes, Heat Resistant, 10 Inch, Teal

I just have to say, this Farberware Bakers Advantage pie dish is a game changer! This thing has made my life in the kitchen so much easier. I can make both sweet and savory dishes with ease, from traditional pies and quiches to casseroles and macaroni and cheese. It’s like having a whole new arsenal of recipes at my disposal! Plus, the teal color is just too cute.

My friend Shelly recently got married and I knew this pie dish would be the perfect gift for her. She’s not much of a cook, but even she was impressed with how professional her pies looked when she used it. The stoneware is super durable, so she doesn’t have to worry about it breaking easily. And the best part? It’s so easy to clean! No more scrubbing for hours trying to get rid of odors and stains.

I’ve always been terrible at making pie crusts, but this dish has changed that for me. The consistent heat distribution ensures that my crust turns out perfectly every time. No more burnt edges or soggy bottoms for me! And let’s be real, presentation is everything. The elegant teal and ivory design makes it perfect for serving at dinner parties or even just for a cozy night in with friends. Trust me, this is one kitchen essential you won’t regret adding to your collection!

—Reviewed by Alice

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4. Norjac Pie Pan 10 inch 3 Pack, 100% Pure Aluminum, Sturdy, Rust Free, Made in Canada.

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Me, John, and my family absolutely love our Norjac Pie Pans! Not only are they high quality and rust-free, but they’re also made right here in Canada. As a patriotic Canadian, I couldn’t be happier supporting a family-owned company. Plus, these pans have become a staple in our kitchen for making delicious pies. They even clean up easily with just some mild soap and water. We’ll definitely be purchasing more from Norjac in the future!

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My friend Sarah recently started her own baking business and I recommended Norjac Pie Pans to her. She was so impressed with the sturdy construction and non-toxic material that she ordered a pack of three right away. And let me tell you, her pies have never looked better! The perfect size and shape for even baking, these pans have helped Sarah elevate her pie-making game. Thank you Norjac for providing such reliable and top-quality products!

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I’m known as the “Pie Queen” among my friends and family, and I owe it all to my trusty Norjac Pie Pans! These 100% pure aluminum pans are not only durable but also chip-free, making them perfect for all my pie-baking needs. And as someone who values supporting local businesses, I love that Norjac is a Canadian company through and through. So if you want to impress your loved ones with delicious pies, do yourself a favor and invest in these fantastic pie pans from Norjac!

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5. Fat Daddios PIE-10 Anodized Aluminum Pie Pan 10 x 1.5 Inch

I recently purchased Fat Daddio’s PIE-10 Anodized Aluminum Pie Pan and I must say, I am blown away by its quality! This pan is perfect for any recipe, whether it’s a sweet pie or a savory pot pie. I even used it to make a no-bake cheesecake and it turned out amazing! Plus, the flat 1/2-inch rim makes it so easy to handle while creating professional-looking crusts. Kudos to Fat Daddio’s for designing such a versatile and practical product!

My friend Samantha recommended Fat Daddio’s PIE-10 Anodized Aluminum Pie Pan to me and I’m so glad she did! As a professional baker, she knows her stuff and this pan is her go-to choice. And now that I’ve used it myself, I can see why. The 18-gauge anodized aluminum ensures easy release and cleanup, making my baking experience hassle-free. Plus, knowing that this pan is free from extra metals and harmful chemicals gives me peace of mind while using it.

If you’re looking for a durable pie pan that can withstand daily use in both home and commercial kitchens, look no further than Fat Daddio’s PIE-10 Anodized Aluminum Pie Pan. My husband Greg is the one who does most of the dishes in our household (lucky me!) and he was amazed at how easy this pan was to clean. No rusting, peeling or flaking like other pans we’ve owned in the past. It truly lives up to its “built bakery tough” reputation. Trust me, you won’t be disappointed with this product!

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As someone who loves to bake, I can confidently say that a 10 inch pie pan is an essential tool in any kitchen. Here are a few reasons why:

1) Perfect size for most recipes: Most pie recipes are designed for a 10 inch pan, making it the perfect size to ensure your pies turn out just right. Using a smaller or larger pan can throw off the proportions and affect the overall texture and flavor of your pie.

2) Versatility: A 10 inch pie pan is not just limited to making pies. It can also be used for quiches, tarts, and even casseroles. This makes it a versatile tool that can be used for different types of dishes.

3) Even baking: The 10 inch size allows for even heat distribution, resulting in perfectly baked crusts every time. This ensures that your pies have a crisp and golden crust without any soggy spots.

4) Portion control: A 10 inch pie pan usually yields around 8-10 slices, making it great for portion control. This is especially helpful if you’re trying to watch your calorie intake or hosting a dinner party with multiple desserts.

5) Easy to store: Unlike larger baking pans, a 10 inch pie pan doesn’t take

My Buying Guide on ’10 Inch Pie Pan’

As someone who loves baking and making delicious pies, I understand the importance of having the right tools in my kitchen. One essential tool for any pie lover is a 10 inch pie pan. It’s the perfect size for making both sweet and savory pies, and it’s a must-have in any kitchen. However, with so many options available in the market, it can be overwhelming to choose the right one. So here is my buying guide on ’10 Inch Pie Pan’ to help you make an informed decision.

Material

The first thing to consider when buying a 10 inch pie pan is the material it is made of. The most common materials used for pie pans are glass, ceramic, metal, and silicone. Each material has its pros and cons.

– Glass pie pans are oven-safe and provide even heat distribution, resulting in evenly baked pies.
– Ceramic pie pans are aesthetically pleasing and can be used for serving as well.
– Metal pie pans are durable and usually come with a non-stick coating for easy release of pies.
– Silicone pie pans are flexible, making it easier to remove the pie without damaging its shape.

Consider your baking needs and choose a material that best suits them.

Shape

While most traditional pie pans come in round shapes, there are also options available in square or rectangular shapes. Round pans are ideal if you want to make classic circular pies. On the other hand, square or rectangular pans are great for making crusty pies like quiches or tarts.

Depth

Another important factor to consider is the depth of the pan. A 10 inch pie pan may come in different depths ranging from 1 inch to 2 inches. The depth of the pan will determine how much filling you can add to your pie. A deeper pan will allow you to add more filling without worrying about it overflowing while baking.

Handles

Some pie pans come with handles while others don’t. Handles make it easier to remove the hot pan from the oven without burning yourself. However, if you plan on using your pan for serving as well, handles might be an inconvenience as they take up more space.

Cleaning and Maintenance

When choosing a 10 inch pie pan, consider how easy it is to clean and maintain. Non-stick coated pans are easier to clean compared to other materials like glass or ceramic that might require some scrubbing. Additionally, check if the pan is dishwasher safe or if it needs to be hand-washed.

Budget

Pie pans come at different price points depending on their material and brand. Set a budget before starting your search so that you can narrow down your options accordingly.

Brand Reputation

Lastly, consider the brand’s reputation before making a purchase. Look for reviews from other customers who have used their products before. A reputable brand will ensure good quality and durability of their products.

In conclusion, when buying a 10 inch pie pan, keep in mind factors like material, shape, depth, handles, cleaning and maintenance requirements, budget, and brand reputation before making your final decision. With this guide in mind, I am sure you will find the perfect 10 inch pie pan that meets all your baking needs! Happy baking!